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What is the most promising contribution of IoT to agriculture / agrifood sector?

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posted Apr 24, 2018 by Hisham

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Better food – sounds simple, but this requires more complex production techniques to use less pesticides, less antibiotics, less nitrogen, less carbon dioxide, less water etc. and to produce a higher variety of food, with better taste, less residues, more individual products.

Transparency & communication – Direct information channel from farmer to end consumer, faster information about food safety issues, food scanners for end-consumer to check food themselves in the supermarket and a more platform like supermarket model.

answer Apr 25, 2018 by Sonal Salian
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